Jinya Ramen Bar combines delicious food, reasonable prices and a lively atmosphere for the ultimate ramen experience in Toronto.

Shimmering sake (sake featured in the picture): Served in masu (枡), a traditional measuring tool for rice. This sake is also known as Shitamizake (したみ酒), the glistening wine.

Ramen and gyoza combo (ramen featured in the picture): Get the best of both worlds: add four pieces of pork gyoza and a baby leaf salad to your ramen meal.

 Hungry for more? Let’s dig in!

p08-09_restaurant07New special menu items are added every two months, so there’s always something new and exciting to try. Grab some friends, enjoy a beer and say “cheers!” to a delicious experience.

Starting in California in 2010, Tomonari Takahashi set out to bring the world of ramen to North America. Inspired by his father, a successful restaurateur in Japan, Takahashi knew that delicious food, reasonable prices and a relaxed, lively setting would be the key to running a successful ramen bar. Now with over 15 Jinya locations in North America, it’s clear that Takahashi has the right idea. And lucky for us, one of those branches happens to be in Toronto!

Located at the corner of Carlton and Church streets, and run by Vancouver Jinya veteran Allen Yu, Jinya Ramen Bar is a hip, yet comfortable spot to enjoy mouth-watering food and drinks with friends. Its lively atmosphere is what truly distinguishes Jinya from your typical ramen eatery: pumped with music and offering local beers on tap, Jinya puts the “bar” in ramen bar—making it the perfect spot for a fun night out. The menu truly has something for everyone—including traditional ramen, tapas and vegan options. The Spicy Chicken Ramen is one of Jinya’s best-selling dishes, and it’s easy to see why. Slowly roasted to bring out the flavour, then fully cooled down to preserve its tenderness, the chicken is perfectly succulent. Deeply flavoured chicken broth takes five hours to prepare and is simmered with a dash of chili paste.


How do you like your ramen?

Spice it up or tone it down with a choice of ordering it mild, hot or very hot with every bowl.


Perfect side dish

A must-try item, the pork gyoza are handcrafted and expertly seared.


Check it out!

The interior is hip and modern, with mixed seating and an open-concept kitchen. Come relax in the bar and enjoy some delicious food!



Manager Allen Yu

Allen Yu knows his food and drinks. Originally from Taiwan, Yu worked at a Japanese-style beer bistro and learned all about how to create the perfect experience using food and drink.

After moving to BC and working at Jinya’s Vancouver branch, he came to Toronto to spread the joy and ambience of Jinya.





Jinya Ramen Bar

jinya-ramenbar.com TEL: 647-748-8988
399 Church St., Toronto

OPEN: Daily 11 am–11 pm